A family owned company, located in Caesarea industrial park, Israel. The company traditionally specializes in tabletop sweeteners and health products such as sugar-free syrups. Following substantial technology development and investment in plant facilities, including new equipment and automatic packaging systems. The manufacturing site has BRC Grade A certification. Their goal is to formulate, develop and produce solid and liquid products of different classifications according to HACCP- BRC, Kosher and ISO 9001:2008 standards. They are an active manufacturer and distributor. They put a lot of research and testing in their production lines, and always aim to meet your growing requirements and demands.